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The award-winning Genoese ice cream parlor will supply ice cream and sorbets for the fourth tallest tower in Asia: 153 floors with restaurants, shopping centers
The Genoese company’s products are made using solar energy. In addition, 75% of plastic packaging is converted into R-Pet or cardboard.
The Genoese company Tonitto 1939, producer of ice cream and owner of the Dovo family for three generations, renews its packaging of the ‘Il Sorbetto’
By June 2021, the tech revolution of a traditional market involving finance, commercial and production areas will be completed. The sorbet will also be automated
It’s not Christmas without panettone and for 2020 there is also the sustainable one. Thinking about it is the Ligurian company, Tonitto 1939, which has